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Brownies the chocol8 addict way

By Chocol8 add!ct

~ Rich fudgy brownies. Good plain, or topped with ice cream 

and hot fudge to amaze your taste buds. Guaranteed to have you ask for more!! ~

 

Makes around 12 brownies

 

Ingredients

88.24 ml Cocoa
147.06 ml Butter (melted)
240 ml Sugar
2 Eggs (beaten)
2.46 ml Vanilla
60 ml Flour
1.23 ml Salt
120 ml Chocolate chip for topping (optional)

 

Method

©Preheat the oven to 325 degrees. 

©Combine cocoa, butter and sugar.

©Stir well to dissolve sugar.

©Beat in eggs and vanilla.

©Quickly stir in remaining ingredients (except the choc. chips).

©Spread batter in a well greased 8" x 8" square baking pan.

©Bake in a preheated oven for 40-45 min.

©After removing from oven, scatter chocolate chips over top.

©After a few minutes, spread melted chips over brownies for a yummier taste.

©Lastly but not least, let cool before cutting.

   

*Enjoy the addictive taste!*

 

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