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Brownies
the chocol8 addict way
By Chocol8
add!ct
~ Rich fudgy brownies. Good plain, or topped with ice cream
and hot fudge to amaze your taste buds. Guaranteed to have you ask for more!!
~
Makes around 12 brownies
Ingredients
88.24 ml Cocoa
147.06 ml Butter (melted)
240 ml Sugar
2 Eggs (beaten)
2.46 ml Vanilla
60 ml Flour
1.23 ml Salt
120 ml Chocolate chip for topping (optional)
Method
©Preheat the oven to 325 degrees.
©Combine cocoa, butter and sugar.
©Stir well to dissolve sugar.
©Beat in eggs and vanilla.
©Quickly stir in remaining ingredients (except
the choc. chips).
©Spread batter in a well greased 8" x 8" square baking pan.
©Bake in a preheated oven for 40-45 min.
©After removing from oven, scatter chocolate chips over top.
©After a few minutes, spread melted chips over brownies for a yummier taste.
©Lastly but not least, let cool before cutting.
*Enjoy
the addictive taste!*
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